Methyl anthranilate is a colorless to pale yellow liquid (crystallizes at low temperature) with blue fluorescence. It features a grape/orange blossom fruity aroma and a slightly bitter, pungent taste. The product is combustible and irritating to the skin, eyes and respiratory tract.

1. Food & daily chemical flavors: Formulate fruity flavors such as grape, citrus and strawberry; applied in beverages, candies, chewing gums and cosmetics.

2. Pharmaceutical intermediate: Used for the synthesis of bromhexine hydrochloride, certain antibiotics and anti-tumor drugs.

3. Chemical raw material: Synthetic intermediate for dyes, pesticides and coatings.